No Tricks, JUST TREATS! New Rewards are here!
We are pairing up once again with our incredible friends at Backyard Restaurant in Forestville to bring you some mouth watering new rewards! Chefs Dan and Marianna have been working since they opened their doors to support local farms and businesses while producing some of the best cuisine Sonoma County has to offer. Backyard has been the production kitchen for Wind & Rye's tomato canning project this fall and they continue to show their dedication to sustainable agriculture by donating some amazing reward opportunities!
If you haven't had brunch at the Backyard yet you are really missing out!! The bloody mary mix we've been making for County Line was based on Chef Dan's own recipe and nothing pairs better with his signature chicken and waffles! With that in mind, we are offering a wonderful BRUNCH FOR TWO at Backyard Restaurant for a pledge of $400. Of course you will also receive all of the goodies from the $300 level as well. What could be better?
Do you have a foodie on your holiday gift list that is impossible to buy for? We've got the perfect solution for you. Our new $2000 reward will get you a private butchery and cooking demo from Backyard's own Chef Daniel Kedan in the Wind & Rye kitchen! Not to mention all of the rewards from the $500 tier will be yours as well including the hand blown glass tumblers from Travis Sandoval Glass. Thats like 3 gifts in one!
Check out our rewards page for all the details. Once again, thank you for all of your continued support and keep spreading the word of Wind & Rye's goal of community growth and culinary awareness! Have a happy and safe Halloween!
P.S. Backyard Restaurant will be celebrating their 2 year anniversary this Saturday! Go cheers them with a bloody mary on the patio for brunch.