Tommy Heaney

Farnham, UK

Having trained under a number of Michelin-starred chefs such as David Everitt-Matthias & Ollie Dabbous, Tommy is now heading up Restaurant Tommy Heaney @ The Great House Hotel.

Irish chef Tommy Heaney's first experience of the kitchen was at 14 years old washing dishes one summer at his uncle Damien Heaney's 'Legends' restaurant in America. Tommy soon found himself helping on the larder and pastry section, and fell in love with the artistic side of plating a dish and...

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Thomas John Heaney
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