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We Are Spiceologists. Help Us Change The Way People Flavor Their Food. Freshly Grind Your Spices At Home, It's Way Better!
We Are Spiceologists. Help Us Change The Way People Flavor Their Food. Freshly Grind Your Spices At Home, It's Way Better!
142 backers pledged $12,710 to help bring this project to life.

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    1. Missing avatar

      Gary Schultz on May 8, 2012

      Hi Pete

      I received the spice packs and have started putting them to good use already. The Shrimp Madras spice pack was fantastic. Looking forward to using the rest of the packs and seeing what new flavors you come out with.

      Thanks and all the best

    2. Pete Taylor 3-time creator on February 21, 2012

      Thanks guys! Could not have done it without each and everyone of you....

    3. Tim Krauss on February 20, 2012

      Sweet Pete, you did it. Great work and hope this propels you far.

    4. Charles Alvis on February 19, 2012

      Congrats on getting funded. I look forward to the updates.

    5. Dan Downing on February 19, 2012

      Woot! Was thrilled to see the news today!

    6. Lydia Gaebe Bishop on February 19, 2012

      Hey Pete......Watching your Kickstarter project funding was kinda like watching an eBay auction!

    7. Pete Taylor 3-time creator on February 19, 2012

      *Stay (dang typos)

    8. Pete Taylor 3-time creator on February 19, 2012

      Thanks guys! Stayed tuned for some important details... You guys rock!

    9. Missing avatar

      Iris Johnson on February 19, 2012

      Congrats Pete! Best of luck.

    10. Missing avatar

      Lauren A. on February 19, 2012

      Congrats!!! What a great project so happy to see it succeed!!!

    11. Missing avatar

      james Shiroda on February 18, 2012

      congrats pete , wish you success , i love cooking and i think this is a neat idea. very happy to do my little part in helping you start your business

    12. Tracey Cochran on February 17, 2012

      Congrats Pete! Knew you would be successful!!!!!

    13. Pete Jett on February 17, 2012

      Congratulations Pete. You are over the top. Glad to have helped support you and we are very much looking forward to that dinner party! ;-)

    14. Joanie Dinowitz on February 17, 2012

      I don't know Pete and never eaten at his restaurant but I've been roasting & grinding my own for decades and admire him wanting to get the word out. Kudos to Pete who's mission driven spice filled life will benefit all. I hope my last hours contribution and FB post will help put him over the top.

    15. Missing avatar

      Gary Schultz on February 16, 2012

      Great project. I'm a spice enthusiast who is lucky enough to travel to southern India occasionally. The fresh spices down there are amazing. Look forward to having some help making some amazing food creations at here at home!

    16. Adam on February 15, 2012

      I'm real happy you're going to hit your goal. A few of my buddies and I have been watching your progress. When it's all said and done we wish you the best of luck!

    17. Bill Dodge on February 15, 2012

      My wife and I are backers and have met Pete Taylor in person. He is head Chef at Cavanaugh's Restaurant at Priest Lake in Northern Idaho. We were completely impressed with Pete's knowledge, experience, commitment and unbridled enthusiasm. His products and approach will likely change the way we think about food, taste, and cooking. We hope you support him and SAVORx with a KickStarter pledge! He's so close. Do it!

    18. Missing avatar

      zack on February 15, 2012

      looking forward to learning where all these powders come from and how we can make them our selves! thanks for chasing your passion.