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Nomiku: bring sous vide into your kitchen.'s video poster

Don't salivate in vain at the delicious food your favorite chefs make. Nomiku cooks sous vide at a very precise temperature. Read more

San Francisco, CA Food
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pledged of $200,000 goal
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This project was successfully funded on July 18, 2012.

Don't salivate in vain at the delicious food your favorite chefs make. Nomiku cooks sous vide at a very precise temperature.

San Francisco, CA Food
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Los Angeles Kickstarter Party is Here!

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For backers only. If you're a backer of this project, please log in to read this post.

The New WiFi-Nomiku, Made in the USA


The NEW WiFi Connected Nomiku is HERE!

We're proud to announce the NEW WiFi Connected Nomiku and mobile app! We want you to be among the first to know because you have been such an active and vital part of our community and we wanted you to get in on the Earliest Bird reward levels before they sell out it! At the moment we are only shipping domestically.

You can back it now on Kickstarter -- click through to see the amazing new features. With the new Nomiku, you'll feel like you're in your kitchen no matter where you are with our new IOS/Android app Tender.

Our core belief is that everyone can make amazing food; they just need the right tools. We hope to move into the future together. If you believe in our cause, please share our project with your friends. Thank you for reading about our passion and thank you again for being part of our Nomiku journey! We couldn't have done it without you!


Lisa, Abe, Bam, Patrick, and Monica

Project Update XXVI: International Units Now Shipping


We're happy to say that the remaining Kickstarter units have begun shipping--and some of you may have already received your Nomiku!

We want to say thank you again for your kindness, patience, and support. You have helped us live our dreams everyday and we are so grateful.

Please let us know if you have any questions about your Nomiku--we're always here for you. Just drop us a line at and we'll get back to you right away. We'd also love to see the pictures of the sous vide awesome-ness you'll be making. You can post to our Facebook page, Tweet at us, or tag us on Instagram. And don't forget, we have a world of recipes here at BagSoakEat.

As shipping has begun, we are also teaming up with a group of Backers called BackersHub to release a special limited-time sale that starts Friday, June 6th and wanted to invite you to it. In addition to getting a deal on the whole webstore, you'll also have access to other Kickstarter-funded products. You'll get 20% off the webstore!

BackersHub is In short, a community of Backers that get successful Kickstarter projects to offer special deals on their products to backers of different projects. By getting involved, we are encouraging and paying homage to the ecosystem from which our project was born.

To get a deal with BH, click the link below and signup for the BackersHub list. It's an exclusive list, consisting of Kickstarter backers only. Once signed up, you'll receive weekly deals on a different Kickstarter-funded products each week.

Sign up here:

Thanks again.

With gratitude,
Lisa, Abe, Bam, Patrick, and Monica

Project Update XXV: International Update

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Dear Asian and Australian Backers,

Hooray! Your Nomiku is at the Hong Kong warehouse and is now being processed. Our warehouse says it will take 3-5 business days to process the incoming units, so you should start to see shipment notifications popping up next week. As a Kickstarter backer, your shipping address is already in our system. If you need to change your shipping address, please email as soon as possible. 

For International pre-orderers, you should have received an e-mail to update your address and card info, as your card will be charged on Monday.  Those units will start to ship next week as well.

Thanks again for your continued support and for being a part of our journey. We look forward to bringing sous vide to your kitchen soon.

Dedicated to you,

Lisa, Abe, Bam, Patrick, and Monica

Project Update XXIV: International Update

Dear International Backers and Pre-Orderers,   

We are excited to say the last of the 240V units have passed their QC testing and are shipping to warehouses now. This will cover all of the backers and pre-orderers. We will update you next week once the units are in the warehouses and we can say with 100% certainty when the units will ship. 

We’re looking forward to getting all of you cooking, and thanks for your patience and support for home sous vide!   

Dedicated to you, 

Lisa, Abe, Bam, Patrick and Monica