WE. ARE. PACKING!
The moment of truth is here! We are busy sorting, packing and taping the Simple Happy Kitchen books and exclusive rewards!
YOU'RE AWESOME! ❤️
We're almost ready!
We’re almost there! The book (both the hardcopy and the e-book) is scheduled to be released June 25th! All books and rewards would be shipping from Utah, United... Read more
And... WE HAVE A BOOK!
EXCITING news! After more than a full year of hard work, the Simple Happy Kitchen book is finally readyand on its way to our fulfillment center in... Read more
Some exciting news!
We're so excited! printing starts in just a few days. The pages are ready and the cover is designed, I'm already holding the barcode, as you can see...... Read more
Working on the final pages!
Pedro Almondovar, your favorite almond is here!
I’m working on the FINAL PAGES of the book, you can see some of them behind me.
Printing starts in... Read more
Everything goes according to plan!
The production goes as planned, both for the book and the rewards –
We’re sooooooooooooooooo excited about it!
The surveys you took really helped us choose the... Read more
It's been more than a month since we finished the (amazing-thanks-to-you!) campaign and we feel it's time to send you guys a quick update on how things are... Read more
YOU did it!
Done. After 30 days of excitement with no limits, the Kickstarter campaign ended just a few hours ago. After taking some time to drink some (more) coffee and rest a... Read more
Last 48 hours - Time’s running out!
With less than 48 hours to go, this is going to be our last live update to you guys.
We mean, don't panic, K? But now's the time to grab... Read more
OMG OMG OMG! ♥︎
OK, wow. We can't find the words to thank you all for the amazing support so far – both from backers and followers all around. Thank you, thank you, thank... Read more
Thank you! New Stretch Goals! ♥︎
Hi, Simple Happy Kitchen backers!
Thanks to amazing supporters like you, we raised more than 650% of our funding goal in less than 2 weeks! We simply could not have... Read more