Link to Kimchi & Kombucha Workshop
We had a lot of fun at today's workshop! Here is the link:
The video is 50 minutes long but has really good information and a little history thrown... Read more
Join our Fermentation Workshop
Learn how to make Kimchi and Kombucha at our livestream tomorrow. Ask questions online and we will answer them live.
Thursday, January 5th
12:00/noon - 1:00 Eastern... Read more
Shipped, Shipping, To Ship
Hello Backers, Here are the numbers:
108 Shipping Today
160 Fermentation Kits waiting on the Natural Wide-Mouth POUR caps. These will ship next week (hopefully on Monday).
36 Surveys... Read more
Recipes and Upcoming Workshop
Along with putting together the shipments, we are busy working on consolidating the recipes for our Fermentation eBook. It will be ready this month, but I don't have... Read more
Shipping in progress
We shipped 100 rewards before Thanksgiving! The rest will be shipped over the next two weeks.
Regarding recipes and the eBook download: we are summarizing the live workshops and... Read more
The surveys are out and already 65% of them were answered! We are locking them down once received so that we can ship rewards quickly.
Here are the... Read more
Surveys & Fulfillment Update
Kickstarter processed the pledges late Friday and the survey was sent to Backerkit for approval. Backerkit will process and send the surveys today or tomorrow. Please be on... Read more
Survey will be sent November 18th
I need to clarify the process a little. I thought I could send the survey out now, but in fact we have to wait the 14 days Kickstarter... Read more
New Packaging is Here!
We have been waiting for weeks to get the new Aperitivo gift boxes and they just arrived. I couldn't wait to show you!
You will receive the survey... Read more
Well that was fun! Our project ended with 626 Backers - wow thank you so much! The Top 10 Cities: Erie (thank you hometown!) Singapore Chicago Los Angeles Pittsburgh Toronto... Read more
Join us for a live Fermentation Workshop today at 3:00 ET. We will be fermenting up until the end of the project so you can ask questions and share the... Read more
Tomorrow, November 2nd at 1:30 ET we will broadcast live through Kickstarter how to make a small batch of beer.
Let's Make Beer!
This Wednesday afternoon we are bringing in a local beer maker, Jeff McCullor from Erie Ale Works, to create a small batch brew with the reCAP Fermenter. ... Read more
We are on the homestretch, only 7 days until the project closes. Thanks to everyone for your support! We would like to hit the stretch goal of $60k.... Read more
We are setting up our live-stream Fermentation workshop and need your feedback! Please complete this super quick survey! Oh, and spread the word to other folks that may be interested... Read more
Is there a stretch goal?
Kickstarter congratulated us on reaching 352 backers! We hit our goal quickly and several people have asked 1) Why was our goal so low and 2) Is there a stretch... Read more
Verdict is, we love it!
Here is a note from Stacy of Organic Family Products:
Super pumped to get to try the new low profile waterless airlock from Masonjars.com! We were so lucky to get a... Read more
Project We Love
Kickstarter named us a "project we love" and backers do too! We hit our goal on the first day! Thank you to all the early backers. This is very exciting... Read more