The Lotus and the Artichoke - MALAYSIA Vegan Cookbook
by Justin P. Moore
I'm an artist and designer born and raised in the United States and the Marshall Islands. As a kid, my favorite things (asides from being a big brother) were skateboarding, making and building stuff, art and photography. I got intensely into cooking when I became a vegetarian (and then vegan) as a teenager in the early 90s. Our family always traveled to great places and we moved a lot before settling in New Jersey, not far from Philadelphia, and I also lived in Boston for a while. Now...
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