Made with Coffee Cookbook

by Jerry James Stone
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    1. Lee Greenberg on

      i use Jacob's wonderbar in my bbq rub, sauce and brine. Recipes and pics on the link

      https://stuffandthingswithlee.wordpress.com/2016/10/17/the-coffee-brined-rib-why-not/

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      Kim Routledge-Blondal on

      Hi there! I love cardamom!

    3. Jade Kelsey on

      Especially this time of year, I can't get enough cinnamon!