Holly Redman

London, UK

I’m a Chef, Nutritional Therapist and Chemistry graduate, motivated by a passion for seriously delicious food! My mission is to change the way people see ‘free-from' food - from an uninspiring dietary restriction to a mouth-watering way of eating!

I loved cooking as a child and spend lots of time baking with my mum in the kitchen and helping to make dinner. But then college came along and I got somewhat swept up into academia, pursuing first A-levels and then a degree in Chemistry. It...

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