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We are building a food truck to bring Australian Style Savoury Pies to Seattle.
We are building a food truck to bring Australian Style Savoury Pies to Seattle.
300 backers pledged $12,346 to help bring this project to life.


There was a small calendar mix up. We'll be at Skelly and the Bean August 6th and 7th, not on the 13th. We hope you can still make it!


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    1. 314PIE Seattle Creator on

      Hi John,

      No worries. I expect we'll have tables available tonight. Come early for best pie selection!

    2. John Getty on

      Noooo I forgot to get a ticket for tonight and now they are sold out (or at least the sale is over). Can I not go now? =(

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      Becker on

      Loved the chicken, cheese and bacon pie! Good luck!

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      john_&_krista_phipps on

      I have my tickets for tonight. Can't wait to taste.

    5. 314PIE Seattle Creator on

      That's great! Getting a ticket through Brown Paper Tickets is the system Skelly's has set up to reserve a table. You pay $10 for ticket then $10 is deducted from your bill at the restaurant.

      The people at Skelly understand how it works better than we do, so if you have more questions they should be able to help.

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      Becker on

      Who do I call to reserve a table? I convinced 5 coworkers to try it out!

    7. 314PIE Seattle Creator on

      The Brown Paper Tickets page is up.

      The menu we're offering is available there. Come ready to eat lots of pies!

    8. 314PIE Seattle Creator on

      Yep, Skelly's website should be corrected soon. The actual times will be from 5 to 9pm.

      We'll have 3 meat pies, 2 veggie pies, and 2 fruit pies on the menu. We'll be offering sides as well to make it more of a sit down dinner meal. Is dinner meal redundant? I'll post the full menu soon.

      You'll be able to reserve a place on Brown Paper Tickets, but walk in's will be welcome as well.

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      Craig Suthers on

      The Skelly and the Bean website still says 6th and 13th.

    10. John Getty on

      How long will you guys be cooking there? I see it starts at 5:30, but when does it end? Will you have your full menu?