I, Aaron Walls, am a homebrewer. I began brewing in Atlanta, GA where the summers are hot and the apartments are small. I couldn't get my beer down to correct fermentation temperature, so I began working on a customized solution. Three years later, we have the original Immersion.
At the time, I was an economist for a consulting firm in Atlanta. It was my first job after leaving undergrad with a degree in economics. For 4 years, I brewed a lot of beer, worked my first professional job,...
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