Tails & Trotters: a start-up producer of Northwest prosciutto from sustainably-raised pigs finished on hazelnuts is opening a retail shop. Read more
This project was successfully funded on October 15, 2010.
Tails & Trotters: A Truly Northwest Prosciutto from Hazelnut-Finished Pigs
by Aaron Silverman & Morgan Brownlow
Thank you everyone for your support! We appreciate your belief in our project more than we can truly express.
We're busy putting together all of your "rewards," as well as exploring the various options we have for establishing our shop. We've had our initial meeting with the ODA, and the Inspector is enthusiastic about our project as well! We couldn't be more optimistic about having it open next spring.
As the shop evolves we'll be posting news on our website, e-newsletter & facebook. Feel free to drop us a line anytime if you're curious though!
Aaron & Morgan