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A cookbook written by Kathryn Gordon, with chefs Bernard Levenez & Pascal Merillou, for Le Moulin Bregeon Hotel. Thank you for helping us to self-publish and celebrate the first 20 years at Le Moulin Bregeon.
A cookbook written by Kathryn Gordon, with chefs Bernard Levenez & Pascal Merillou, for Le Moulin Bregeon Hotel. Thank you for helping us to self-publish and celebrate the first 20 years at Le Moulin Bregeon.
67 backers pledged $6,831 to help bring this project to life.
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