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We are creating an electronic multimedia resource on the foods and wines of Sardinia and the people who produce them.
56 backers pledged $5,630 to help bring this project to life.

Use this space to cheer the creator along, ask questions, and talk to your fellow backers. Please remember to be respectful and considerate. Thanks!

    1. Creator Gail Macdonald on October 28, 2013

      Any updates on when the Sardinian Cookbook will be available?

    2. Creator Viktorija Todorovska on February 19, 2012

      Kay, you did put me over $5,000 with your support! I am very grateful for everyone's support (and slightly overwhelmed right now, in a good way). :)

      Thank you, thank you, thank you!

    3. Creator Kay Zink on February 19, 2012

      Just read your post on FB - heck - I wanted to be the one to put you over $5000!!!! I'm absolutely thrilled that your project made it's goal and will be funded. You are truly blessed.

    4. Creator Michael Potts on February 11, 2012

      A $30 check came in from Judy and Denny Robertson. I adjusted my pledge on their behalf.

    5. Creator berta powers on February 9, 2012

      Viktorija, your passion is contagious. Love your book and enjoy every one of your classes
      /events. Best of luck with your project

    6. Creator Michael Potts on February 3, 2012

      Viktorija, just so you know the $250 I left is on behalf of Nan Potts, a true lover of good cooking and supporter of your project. All the rewards for that pledge should go to her. Ajo!