Getting so close!
Hey everyone! Good news! According to the folks at Fast Track Trailers, the work on the trailer should be finished sometime next week. They've been taking care of electrical work and a new door. After that I'll be painting, putting in a new seamless floor, and then loading up my equipment. That will be a relief, since right now it's doing a good job of taking up my garage. At this point I'm probably looking at mid-June as an opening date, depending on how things go in the licensing department- later than I'd hoped, but what can you do?
In the meantime I've been helping out with a collaborative marketing project for the State College farmers' markets. I built the website http://www.centralpafarmers.com, a hub between the three markets. There's a newsletter and a Facebook page to help keep everyone updated and reminded of when the markets are. This also allows the three markets to share marketing expenses, which is pretty exciting! I'm enjoying being part of the markets even when I can't sell there yet.
Speaking of, the farmers' markets have all started again for the season. When the trailer is up and running, I'll be at the Tuesday Downtown State College market, and the North Atherton Farmers' Market, which is on Saturdays at Home Depot. If you're local, even though I'm not there yet, please stop in at the markets and support other local vendors! We all need your support to be successful as a sustainable local food system.
I've also been keeping busy doing recipe testing. I heard from a lot of people that they've been craving soft pretzels- how do these look?
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Funding period
Mar 1, 2011 -
Apr 2, 2011
(30 days)
- First created · 16 backed
- Has not connected Facebook
- Website: bellandwhistlebakery.com
Pledge $1 or more
6 backers
My eternal gratitude and a mention on the Bell and Whistle website as a sponsor!
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9 backers
A printable coupon for one free single item (muffin, whoopie pie, ice cream whoopie pie, macaron, ice cream cup, drink), redeemable at the Bell and Whistle trailer.
Pledge $10 or more
12 backers
One free single item at the Bell and Whistle trailer, plus a limited edition handmade thank you card.
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28 backers
Handmade thank you card, plus one dozen cookies of your choice, either shipped or picked up at the Bell and Whistle trailer, along with a limited edition "Gluten Free is Good For Me!" wartime propaganda-style poster.
Pledge $50 or more
19 backers
The Bell and Whistle gift box: Handmade thank you card, one dozen assorted macarons, two dozen cookies of your choice, and six whoopie pies of your choice, packed in a box hand-stamped with the Bell and Whistle logo. Also: a poster.
Pledge $100 or more
7 backers
The Bell and Whistle gift bag: two dozen cookies, six whoopie pies, and two dozen macarons of your choice, packed in a handmade Bell and Whistle tote bag, perfect for taking to the farmers' market with you. Also includes a poster.
Pledge $250 or more
3 backers
The Bell and Whistle gift bag (see $100 reward for details), a poster, a coupon good for $25 at the Bell and Whistle trailer or online store, and a hand silk-screened Bell and Whistle t-shirt made of organic cotton.
Pledge $500 or more
2 backers
All rewards from the $250 level, plus have a unique ice cream flavor created and named in your honor!
Pledge $1,000 or more
1 backer
All rewards from the $500 level, including the creation of an ice cream flavor in your honor! Plus, one full year of free goods from the Bell and Whistle trailer or online store.
Pledge $5,000 or more
0 backers
Bell and Whistle comes to you. All rewards from the $1000 level, plus the trailer comes to YOU, or the charity of your choice, for a free catered dessert party anywhere within a 200 mile radius of State College, PA.
Comments
Creator Heidi Borgel Urbanski on September 5, 2011
Any updates?
Creator Marilyn McPheron on June 2, 2011
I love soft pretzels and these look yummy. BUT I can't eat salt -- I am always wishing I could get a soft pretzel with no salt...
Creator Karen Rath on May 25, 2011
Glad to hear of your progress. The website lookes great. Thanks for getting the word out about the State College markets. It'll be great to have you at the Tuesday market (even though I won't be there until some time in July). I look forward to trying your soft pretzels.
Creator Chelsie Kane on May 25, 2011
Wow, Louisa! Those pretzels look amazing!!!! I'd love the recipe if you're willing to share :)
Creator Nicole Rigets on May 25, 2011
Hi Louisa... these pretzels look yummy!
Love the website you built and I also joined their FB site... I'm number 111!
Thanks for posting the Upside-down Rhubarb Cake recipe. xo
Nicole Rigets