Cooking our food and sharing our memories. Giving back to the community through education and access to farmers market produce
We want this to be a restaurant in the best sense of the word. A place for people to gather, to share and to enjoy. To take a few minutes or a few hours and enjoy company and something tasty. Accessibility and price are always at our minds, we want this to be somewhere everyone feels welcome.
We also feel it is our responsibility not only to source locally but also to give back to the area at large each chance we can. Throughout the year we will be having events and classes, working with our farmers and purveyors to teach about their favorite ingredients, celebrate their hard work and broaden access to fresh healthy produce.
We have a wonderful space that we cannot wait to share with all of you!
FAQ
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41
Backers
$7,473
pledged of $5,000 goal
0
seconds to go
Funding period
Jun 25, 2012 -
Jul 25, 2012
(30 days)
- First created · 0 backed
- Ari Taymor 399 friends
- Website: la.eater.com
Pledge $1 or more
5 backers
a digital holiday card from the Alma team dressed in seasonal attire
Estimated delivery: Dec 2012Pledge $5 or more
5 backers
Mp3 of Derrick de Jesus, our Chef d Cuisine performing a rousing rendition of 'Call me Maybe'
Estimated delivery: Jul 2012Pledge $10 or more
8 backers
A copy of our E-Book documenting our opening, with recipes and pictures of our food and space you helped build!!
Estimated delivery: Oct 2012Pledge $15 or more
1 backer Limited (49 of 50 left)
A mix-tape (CD) from one our Alma team members of our favorite music to cook to
Estimated delivery: Sep 2012Pledge $25 or more
6 backers Limited (44 of 50 left)
Invitation to our first annual ALMA toga party, a celebration of thanks and excess
Estimated delivery: Aug 2012Pledge $50 or more
1 backer Limited (19 of 20 left)
All expenses to our first annual ALMA Labor day BLOCK Party and buffet.
Estimated delivery: Sep 2012Pledge $100 or more
5 backers Limited (5 of 10 left)
Guaranteed reservation for 1 year (24 hrs notice) for you and a friend
Estimated delivery: Aug 2012Pledge $250 or more
2 backers Limited (3 of 5 left)
Customized 5 course tasting menu for you and a guest at our Chef's counter
Estimated delivery: Aug 2012Pledge $300 or more
0 backers Limited (1 of 1 left)
Used Squier stratocaster (Red) from our formerly musician and now Beverage Manager Chris as he grows up and becomes a real boy
Estimated delivery: Sep 2012Pledge $500 or more
0 backers Limited (4 of 4 left)
Customized 10 course tasting menu for you and one guest at our Chef's counter
Estimated delivery: Sep 2012Pledge $1,000 or more
1 backer Limited (1 of 2 left)
Trip to Farmers Market and dinner cooked in your home for up to 6 people by Chef Ari Taymor
Estimated delivery: Sep 2012Pledge $2,500 or more
0 backers Limited (4 of 4 left)
Private Pig Butchery/charcuterie class plus lots of meat to take home
Estimated delivery: Oct 2012
