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The Grilled Cheese Bus by Elena Everett and Dagny Brown
The Grilled Cheese Bus is the Triangle's newest food truck sensation. Powered by Community, Fueled by YUM!
Successful!- 109% funded
- $8,788 pledged
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Funded
May 04, 2011
Cupcakes for the people, by the people. (The story of the mobile cupcakery continues) by Renee M Kloeblen
Bringing KC social media community's favorite cupcakes to the people of the metro. Help me start a Mobile Cupcakery to help KC keep up with the times!
Successful!- 102% funded
- $8,743 pledged
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Funded
Aug 19, 2010
Roost House of Juice by Kathleen & Jeanette by Roost House of Juice
We are working hard to finish construction to open an artisan juice and smoothie bar in Portland, Maine. We appreciate your support!
Successful!- 102% funded
- $8,740 pledged
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Funded
Jun 25, 2012
Eat Your Sidewalk -- The Cookbook by spurse
An experimental cookbook to transform eating and our urban environments via a new idea of foraging
Successful!- 114% funded
- $8,726 pledged
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Funded
Sep 02, 2012
Broken Bottle Brewery by Broken Bottle Brewery
Broken Bottle Brewery- ABQ's first westside microbrewery.
Successful!- 115% funded
- $8,691 pledged
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Funded
Nov 25, 2011
Spark Kitchen- A sugar-free, gluten-free bakery by Carrie Blowers
How one woman's journey to healing prompted a whole new kind of bakery with real, wholesome ingredients.
Successful!- 100% funded
- $8,680 pledged
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Funded
Apr 08, 2012
Bike·a·Bee by Jana Kinsman
Bringing beehives to Chicago's greenspaces, urban farms, and community gardens - all while caring for them by bicycle!
Successful!- 123% funded
- $8,646 pledged
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Funded
Feb 07, 2012
Feel Good. Food & Yoga by Alison
Fusing two of the most enjoyable ingredients for happiness and health; great food and great yoga.
Successful!- 101% funded
- $8,613 pledged
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Funded
Jul 11, 2012
A Wing and a Prayer! by Matt Corona
Team of 'wing nuts' are looking to bring tasty, crave-able, unusual, and unique wing, dipping, hot sauce and BBQ sauces to the masses!
Successful!- 107% funded
- $8,611 pledged
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Funded
Jul 11, 2012
Sweets & Bitters Quarterly by Hannah Kirshner
A seasonal mini-cookbook, illustrated with photo essays & top-notch design, mailed to your door four times a year.
Successful!- 114% funded
- $8,596 pledged
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Funded
Jul 26, 2012
Bounty New York: Fine Foods from Local Farms and Artisans by Bounty New York
Highlighting fine foods from the region's most exciting small-batch producers. Curated tasting boxes delivered to your doorstep.
Successful!- 107% funded
- $8,592 pledged
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Funded
Nov 25, 2012
Craft Coffee: Amazing Coffee, Curated by Michael Horn
The world's most amazing coffees, curated by experts, delivered to your door every month.
Successful!- 122% funded
- $8,553 pledged
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Funded
Oct 09, 2012
Bona Dea Gluten Free Goodness by Bona Dea
Bona Dea is Austin’s women-owned gluten-free flour company.
Successful!- 106% funded
- $8,540 pledged
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Funded
Feb 01, 2012
Tea for Tyrants by Phil Lomac
Tea for Tyrants provides music artists with packaged green tea as a vehicle to distribute their creations to fans.
Successful!- 113% funded
- $8,540 pledged
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Funded
Feb 14, 2013
D'ORO SELECTIONS - THE NEW OLIVE OIL SENSATIONS by Eurika and Antonio
Bringing you the world's freshest and most delicious olive oil in A' platinum award wining design!
Successful!- 131% funded
- $8,530 pledged
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Funded
Mar 28, 2013














